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The Procanico grape, exclusively found in Umbria, is the clone of the more famous Trebbiano grape and is used in Orvieto blends. Trebbiano grapes, aka Ugni Blanc in France, are widely planted throughout Italy. Trebbiano wines tend to be light-bodied with high acidity and notes of citrus fruits and almonds. Often used in blends, Trebbiano can produce exceptional single varietal wines.